Brown Sugar is extensively used for making various kinds of sweets and beverages. It is a type of sucrose sugar that is combined with controlled amount of molasses, resulting in the characteristic flavor & color. This sugar is perfectly prepared, free from flowing , high in calcium, iron and other related minerals. It is free from any kind of color, chemical. This Brown Sugar is best for Cookies, pastries, brown sweets cakes like Gajak & others.
Cash in Advance (CID), Telegraphic Transfer (T/T), Cash Advance (CA)
200 Per Day
Main Export Market(s)
Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market